Sunday, June 26, 2022
Home Step Infusion Water Volume Calculator

Step Infusion Water Volume Calculator

During a mash schedule, boiling water can be used to increase the step temperature. Use the calculator to determine the volume of boiling water required to reach a new step temperature. This calculator is only for use after the initial dough-in.


 

Step Infusion Calculator:

Units:
Current Temperature: (F)
Grain Weight: (lb)
Water/Grain Ratio: Quarts / Pound
Target Temp: (F)
 
Infusion water: