Beer at room temps, giving away homebrew, to filter or not to filter, & did I brew with expired oats? – Ep. 225

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How are you doing, homebrewer?

Welcome back to our Homebrew Happy Hour podcast… the podcast where we answer all of your home brewing questions and discuss anything related to craft beer!

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On Today’s Show:

We had a great time recording this week’s episode for you! We recorded on “National Beer Day”, which happens to be one of our most favorite made-up holiday. I hope you were able to celebrate too. We then took your questions and discussed a ton of fun topics that I also hope spread some useful information on keeping beer at room temperatures (or, ideal temps for storing beer), is it legal to “give away” beer, should I filter my homebrewed beer, and what else could cause a “stale” off-flavor in my beer if I didn’t splash/oxidize my batch?

FYI – Todd still has some used HERMS units he is selling (click here to learn more, if interested: https://www.homebrewhappyhour.com/sale/ ), so check those out at the link above.

We want to hear from you!

If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. This is a friendly reminder that, if we choose your question for a future episode, we give you a $25 gift card to that episode’s sponsor!

Let us know what you think and enjoy the show!

cheers,

joshua

 

Thank you to our show’s sponsor, Imperial Yeast, for supporting us and the homebrewing community. Learn more about why we LOVE Imperial Yeast by checking out their entire line, available at HomebrewSupply.com: https://homebrewsupply.com/ingredients/yeast/imperial-yeast/

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