When you attend any given conference or convention, there’s a good chance you’ll see or meet some well-known folks in the industry. At #HomebrewCon, we were starstruck getting the chance to sit down with the Brewing Network’s own, Mike “Tasty” McDole!

Mike (better known as “Tasty”, if you aren’t aware) was an extremely humble guy, especially for someone who is infamous across a multitude of homebrewing forums and communities. We KNOW you’re going to enjoy hearing more about Mike on today’s show!

If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show —

Believe it or not, when we have a guest on our show they are usually WAY smarter than we are, ESPECIALLY on whatever topic it is we’re discussing. Today’s show kept up with that tradition as we had Rick Theiner, the founder and owner of LOGIC, Inc, “Better Cleansers for Better Beverages”.

As a homebrewer, we’re confident that you’ve used some of Rick’s products, including “OneStep”, “Straight A”, or Kegconnection’s in-house cleaner, “Brew Clean”. LOGIC, Inc is a homebrewer’s best friend and we are very excited to present this interview to you today!

If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show —

Like we’ve mentioned already, #HomebrewCon was a BLAST! Meeting homebrewers from all over was fantastic and today’s guest was a real treat.

Andrés Álvarez is the Chief Fermentation Officer for the Asociación de Cerveceros Independientes de Querétaro A.C.

We met Andrés while waiting in line to taste beer on the tradeshow floor. In case you haven’t noticed, we’re very socially awkward so we’re glad that Andrés took the initiative to talk to us while waiting because it turned out to be an amazing conversation and we knew we had to have him on the show to help showcase what he is doing down there in Mexico.

We hope you enjoy this conversation as much as did and, as always, If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show —

Welcome back friends to another fun-filled episode of the Homebrew Happy Hour!

We are BACK from #HomebrewCon 2016 and we had a BLAST meeting many of you guys as well as interviewing industry pros and vendors that are offering some really cool products for homebrewers.

One of those awesome vendors we met is the crew from Vessi™! We had a chance to sit down and learn more from Marketing Lead, Noel Dolan, and Technical Lead, Ryan Murrin, on the Vessi™! Fermentor.

#HomebrewCon is the first time we had heard about the Vessi™ but we’re confident that it won’t be the last. Their concept is brilliant and is built on creating a system that will allow you to go from pitching the yeast to pouring your beer in as little as 7 days (video below elaborates). On top of it’s functionality, what blew us away was the aesthetics of the system. One word: BEAUTIFUL!

If you’d like even more information on the Vessi™, please go check out their website or you can directly back the project on their IndieGoGo page (click here).

If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

Welcome friends to another fun-filled episode of the Homebrew Happy Hour!

On today’s show, we answer your questions on homebrew and draft beer equipment standards, Father’s day kegerator configurations, and the age-old question of “New kegs vs old kegs”!

It’s a ton of fun taking your questions and if you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

Hello friends and welcome to the 31st episode of our Homebrew Happy Hour podcast!

Today’s show was a BLAST as Todd returned from the Craft Beer Conference. We answered your questions on using hand pumps on commercial kegs, and the importance of PVC free hose even on your gas lines!

It’s a ton of fun taking your questions and if you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

Welcome friends to another episode of the Homebrew Happy Hour!

On today’s show, we answer your questions including “What to do when given an older used keg kit?”, “When to use Oetiker clamps vs. when to use worm clamps?”, and “How can I send you some of my homebrew?” (which happens to be our favorite question to date!).

It’s a ton of fun taking your questions and if you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

Hey friends, thanks for joining us for another fun filled episode of our Homebrew Happy Hour podcast!

Todd (being the world traveler that he is) is coming to us from Germany on this episode of our show and takes YOUR questions on

It’s a ton of fun taking your questions and if you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

Hey friends, thanks for joining us for another fun filled episode of our Homebrew Happy Hour podcast!

Today’s episode is packed with lots of info and answers to YOUR questions, covering “best way to bring my homebrew on the go”, “are there certain styles I should brew during certain seasons”, and “should I buy a larger CO2 cylidner?”!

It’s a ton of fun taking your questions and if you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

Welcome back to another fun filled episode of the #Homebrew Happy Hour!

In this episode, we’re asked about the basics of configuring a jockey box for someone looking to take their brew with them to the lake. We also tackle a listener’s question regarding our thoughts on the recent trends of popular craft breweries getting bought up by the big boys!

It’s a ton of fun taking your questions and if you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!